Food Magazine
Liquid GoldLiquid Gold: Exploring Olive Oil’s Wonders is a beautifully designed book that delves into the history, production, and diverse uses of olive oil. From its ancient roots to modern-day harvesting techniques, the book explores olive oil’s role in cooking, beauty, and wellness. Featuring illustrated guides, recipes, and DIY projects like soap-making, it blends tradition with practical knowledge. The design balances informative content with decorative visuals, making it both an engaging read and a visual delight.
All images and texts are sourced online for a student class project.